Integrated Community Resilience for Improved Food Security in Haiti

Results achieved at the end of the project (December 2023) include: (1) strengthened the market penetration skills of 3 359 smallholder farmers (61% of whom were women) through training workshops. These workshops covered a variety of themes such as making connections with microfinance and organizing local purchases and included farm and business management techniques; (2) provided diverse and nutritious meals from local smallholder farmers for 10 days a month for the duration of the project to 7 028 children; (3) improved the absorptive adaptive and transformative capacity of the communes of Corail Pestel and Saint Michel de l’Attalaye to cope with risks shocks and climate change. This is done by rehabilitating and building irrigation canals cleaning and reprofiling canals developing gullies in sub watersheds installing ramps and stone strips on slopes and building 3 760 m³ of stone sills for the soil conservation structures.