International Development Grant
Girls access to education with school canteens in Burkina Faso
Project Number: CA-3-P009449001
Status: Closed
Country/Region:
Maximum Contribution: $4,250,000.00
Start Date: October 19, 2020
End Date: December 31, 2021
Duration: 1.2 years
Project Description
This project aims to offer school feeding activities to help systematically eliminate barriers related to educating students especially girls in high-priority regions of Burkina Faso namely Sahel Boucle du Mouhoun Nord Centre-Nord and Est. This project works to improve access retention gender equality equity and protection of children particularly for girls. Project activities include: 1) the implementation of regular school feeding programs but also emergency school feeding programs to meet the growing needs of host communities and thousands of displaced people; 2) distribution of 3 300 tons of food to 60 000 students mostly girls to provide them with a hot meal; 3) serve morning breakfasts with take-home rations to nearly 5 000 girls. The provision of take-home rations is intended to encourage parents to keep their daughters in school until the end of primary school reducing among other things the risk of early marriage and pregnancy.
Expected Results
The expected outcomes for this project includes: 1) increased equitable access to safe secure quality and inclusive education and learning for girls adolescent girls including those with disabilities and boys in crisis and conflict situations fragile and humanitarian settings. Students in targeted schools will be sensitized on hygiene and coronavirus prevention (COVID-19); 2) improved food security and nutrition for school-age girls including those with disabilities and boys in targeted areas.
Progress & Results Achieved
Results achieved from October 2019 to the end of the project (January 2022) include: (1) Canada’s contribution enabled the distribution of 3 280 tonnes of food to 149 662 students (73 403 girls and 76 259 boys) for breakfast and lunch four days a week; (2)distributed dry take-home rations were distributed to 26 510 girls. These rations helped encourage parents to keep their daughters in school until the end of primary school; (3) trained 1 209 teachers and canteen staff on school canteen management gender protection nutrition hygiene and micronutrients; (4) built 49 school gardens for schools to have access to vegetable production; and (5) 229 schools benefited from the provision of kitchen utensils (pots pans buckets stock pots better ovens etc.) for the preparation of school meals.
Key Information
Executing Agency:
WFP - World Food Programme
Reporting Organization:
Global Affairs Canada
Program:
WGM Africa
Last Modified:
September 19, 2025
Development Classifications
DAC Sector:
Aid Type: Project-type interventions
Collaboration: Bilateral
Finance Type: Aid grant excluding debt reorganisation
Selection Mechanism:
Department-Initiated