International Development Grant
Institutional Support to Nutrition International’s Strategic Plan
Project Number: CA-3-P005253001
Status: Operational
Country/Region: Unknown
Regional Focus:
Maximum Contribution: $280,000,000.00
Start Date: May 14, 2019
End Date: July 31, 2025
Duration: 6.2 years
Project Description
The project aims to support Nutrition International Canada's flagship nutrition organization working in more than 60 countries worldwide to improve the survival health and well-being of vulnerable populations especially women newborns children and adolescent girls. This project seeks to reach 800 million vulnerable people including 450 million women and girls with nutrition interventions. It integrates gender throughout global and country strategies and subsequent project designs to increase their reach and boost women and girls’ the participation in project design and management. This project also supports Nutrition International’s leadership in finding and scaling solutions to malnutrition through coverage use and influence while mainstreaming gender equality and women’s empowerment . Project activities include: (1) reaching vulnerable populations with core nutrition interventions to reduce child mortality prevent anemia stunting and low birth weight and improve human capital; (2) promoting non-nutrition platforms innovative finance and technology to amplify impact and reduce missed opportunities working with gender-responsive partners; (3) strengthening international national and local resources evidence policies and gender-sensitive programs for nutrition scale-up; and (4) supporting gender-responsive programming throughout all Nutrition International programs and business models to promote gender equality and women and girls’ empowerment. .
Expected Results
The expected outcomes of this project include: (1) enhanced use of gender-sensitive evidence by global regional and national actors for policy development and decision making relevant to health and nutrition; (2) improved gender sensitive and responsive nutrition and health policies and programs at national and sub-national levels; and (3) improved quantity quality timeliness and equity of the provision of gender-sensitive or responsive health and nutrition interventions particularly for vulnerable people including women newborns children and adolescent girls.
Progress & Results Achieved
Results achieved as of March 2024 include: (1) saved 150 000 children's lives in 2023 totaling 820 000 lives saved since the project’s inception; (2) averted 511 000 stunting cases this year totaling 3.4 million cases since the project’s inception; (3) averted 304 neural tube defects (NTDs) through fortification totaling 1 000 cases averted since the project’s inception (significantly off target); (4) averted 12.8 million anemia cases this year totaling 32 million since the project’s inception (target already achieved); (5) averted 261 000 mental impairments this year; (6) estimated $8.2 billion in future economic benefits among focus countries; (7) almost 1.3 million children gained a year of education and saved nearly 13 million intelligence quotient (IQ) points; and (8) Nutrition International’s programs reached 701 million beneficiaries. The largest contributions came from their Vitamin A program that reached 157 million people and fortification program that reached 379 million people.
Key Information
Executing Agency:
Micronutrient Initiative
Reporting Organization:
Global Affairs Canada
Program:
YFMInternaAssistPartnershp&Programing Br
Last Modified:
September 19, 2025
Development Classifications
DAC Sector:
Aid Type: Core support to NGOs other private bodies PPPs and research institutes
Collaboration: Bilateral core contributions to NGOs and other private bodies / PPPs
Finance Type: Aid grant excluding debt reorganisation
Selection Mechanism:
Institutional Support